Panek – Flour Cookie

Turkish flour cookies, also known as un kurabiyesi, are a classic type of cookie in Turkey. These simple yet delicious cookies are known for their light and delicate texture and subtle sweetness.

The typical ingredients in Turkish flour cookies include flour, sugar, butter, and vanilla extract. Some recipes may also include egg yolks or baking powder to enhance the texture and leaven the cookies.

To make these cookies, the ingredients are mixed to form a smooth dough. Small amounts (like the size of a large walnut) are rolled into balls and lightly pressed down on the baking tray. The cookies are then baked until they are lightly golden in color and fragrant.

Turkish flour cookies are often served alongside tea or coffee and can be enjoyed as a light snack or dessert. They are a popular choice during special occasions and holidays, such as Eid and Christmas. Overall, Turkish flour cookies are a beloved treat in Turkey and are enjoyed by many for their simplicity and delicious taste.

Shelf Life is 20 Days provided the cookies are kept in an airtight container.

Shipment time :
America and Canada: 2 – 4 days
Europe: 1 – 2 days
Qatar, Kuwait, and the United Arab Emirates: 2-3 days
Other countries: 2 – 4 days